It is cold coffee with ice cream in it. It is scrumptious, sweet, and rich. Truly, it is all the more a dessert rather than a standard iced coffee you might be accustomed to drinking.
You can simply add ice cream straightforward, or you can add extra flavors, whipped creams, and sprinkles according to your choice or taste. For coffee lovers, it is a perfect treat.
Table Of Contents
Ice cream: Use ice cream of any flavor or brand according to your choice, but it must be of good quality since ice cream is the basic ingredient of our recipe.
Milk: Any type of milk is recommended either full cream or full fat to give the coffee a creamy texture. You also use skim milk or non-dairy milk like almond or oat milk.
Coffee: You can use any type of coffee granulated or instant coffee but use freshly brewed coffee to get the best taste.
Ice: Ice in the form of cubes is essential to make it to the desired consistency.
Optional toppings: whipped cream, chocolate syrup or sprinkles, and anything that your taste demand.
How to make it?
- Put every ice cream, coffee, milk, and ice cube into a mixer or blender.
- Mix well until it becomes smooth and rich.
- Fill chilled glasses and serve right away.
- Top up the glasses according to your choice. It might be whipped cream, sprinkles, and chocolate syrup whatever you want or your heart desires.